📝 Ingredients:


 Pasta – 200g  

 Chicken breast – 200g (cut into small pieces)  

 Onion – 1 (chopped)  

 Garlic – 2 cloves (chopped)  

 Fresh cream – ½ cup  

 Milk – ¼ cup  

 Cheese – 2 tbsp (optional)  

 Salt & pepper – to taste  

 Oil or butter – 2 tbsp  

 Parsley or spring onions – for garnish


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👩‍🍳 Instructions:


1. Cook pasta as per package instructions. Drain and set aside.  

2. Heat oil in a pan. Add garlic and onion. Sauté until fragrant.  

3. Add chicken and cook till golden brown and fully cooked.  

4. Add cream and milk. Stir well and simmer for 2–3 minutes.  

5. Add cooked pasta, salt, pepper, and cheese. Mix until creamy.  

6. Garnish with parsley and serve hot.

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💡Tips:


  •  Use penne or spaghetti for best results.  
  •  You can add mushrooms or bell peppers for extra flavor.  
  •  Tastes amazing with garlic bread!